Marijuana-Infused Stuffing Recipe
Servings: 6
Ingredients
- 1/2 cup cannabutter
- 1 onion, chopped
- 2 minced cloves of garlic
- 2 stalks of celery, chopped
- 1 pear diced into small pieces
- 1/2 cup of dried fruits. You can use dried cranberries, cherries, apricots, raisins, or any other dried fruits you like.
- 1/2 cup of roasted and shelled pistachios
- 1 bunch of chopped thyme
- 1 bunch of chopped sage
- 1 quart of chicken stock
- 1 package of stuffing bread bits, or about one to two loaves of bread cut into small pieces
Instructions
- Preheat the oven to 375 degrees Fahrenheit
- Combine the cannabutter with the onions, celery and garlic and cook on low heat (in a pan on the stove) until softened
- Add the pear, and dried fruits and mix to combine
- Add the seasonings and bread pieces and thoroughly mix with the chicken stock
- Once combined, transfer the mixture to a small 8×8 baking dish and bake for about 40 minutes